Tuesday, December 9, 2014

San Juan, St. Martin, Martinique, Barbados, St. Kitts


Since we’ve been to these islands numerous times, we generally just walk into town, go through some of the shops, and maybe stop for a cold drink.  It’s been very warm ad humid on each of our days at port.  The only port we decided to take a tour was Barbados since we haven’t been there in a number of years.   Our tour was to a orchid garden and the Sunbury Plantation House, where we sampled rum drinks, cod fish cakes, jerk chicken and plantains.    Our tour guide, Nicola, was a riot.  She insisted that her groups always have the most fun and I’m quite sure she was right.  I think this has something to do with the rum tasting!  Smile
IMG_0387IMG_0419
IMG_0825
Below, our group enters the Sunbury Plantation House which is over 300 years old.
IMG_0832IMG_0834IMG_0835IMG_0840
After our tour of the estate, we gathered under a banyan tree to sample the local rum, fish cakes, jerk chicken and plantains.

IMG_0845
We have really been enjoying the Dynamic Dining on this ship.  Every night we go to a different restaurant, one better than the next.  There is no traditional dining room on this ship, which many of the guests complained about.  The more seasoned cruisers seem to like having the same table with the same waiter with just the menu’s changing.  This ship there’s a different menu in each restaurant, but it doesn’t change.  Since we’ve been doing my time dining for so long, we love this new concept.  This is considered the first “smart ship” and everything is computerized.  Again, not everyone is tech savvy so there were a lot of complaints about this as well.  The shows have been amazing.  Starwater,, below, was a high tech spectacle like I’ve never seen.
IMG_0802IMG_0811
Wonderland, one of the specialty restaurants was simply awesome.  The décor, theme, service, and quite unusual food was a delight.
IMG_0609IMG_0783IMG_0786IMG_0787IMG_0788IMG_0789IMG_0794IMG_0795IMG_0796 Wonderland Anniversary 2
Even the photographers were imaginative!  
Martinique was a disappointment.  If you didn’t have a tour, or go to the beach, there was not much to do.  The town was shabby and the shops were seedy.   It looked nice from the ship’s vantage point, but once we got into town, it was a different story.  IMG_0768IMG_0775IMG_0777
OK – I really didn’t want to go up on the North Star.  I announced that many times, however, dear old Kos decided differently.   So, we queued up and waited for our turn to board the vehicle.   I’m a little anxious, but after watching it for a few days, it appeared to be safe.  So, I come across the “important information” sign.   I shouldn’t have read it, but I did and wanted to turn around and run away.  But, it was too late.  I was committed, or should be committed.  Smile  LOL   The operator told us that it malfunctioned on the inaugural voyage and the passengers had to be rescued.  Then…..the doors closed!  Up we went…..up and up.  I took a few deep breaths and then realized I was loving the views!  


IMG_0247IMG_0302IMG_0304IMG_0321IMG_0361
Another first on a ship was the hot dog truck!   Situated in the Seaplex area, you could get brats, dogs, with all of the toppings.   This area was also used for bumper cars, basketball, roller skating, and circus school……..none of which appealed to me!   Smile  
IMG_0357
IMG_0161
The Grand, was the formal restaurant and was complimentary.    So if you don’t like to dress up, you don’t have to.  No mandatory formal nights, only one formal restaurant.   We went twice and both times I had the lobster thermidor.  Delish!
IMG_0693
iFly was a air chamber that would simulate sky diving.  No thank you.
But, people seemed to like it! 
IMG_0351IMG_0352
Below are some pictures from around the ship.   Words can’t express how beautifully this ship is appointed.   Even on the decks, around the pools and the solarium had comfortable, cushy furniture, rather than the usual pool furniture.   Below are a few more pictures of the Wonderland restaurant.  Stunning. Smile

IMG_0232 - CopyIMG_0233 - CopyIMG_0234 - CopyIMG_0243 - CopyIMG_0269 - CopyIMG_0344 - CopyIMG_0356 - CopyIMG_0423 - Copy
The 270 lounge was located on the back of the ship on decks 5 and 6.   Very high tech computer generated shows.  Above is a virtual group called Santa Fe Fat City Horns.     There were many different types of shows in this venue, one more interesting than the next.   Also, the 270 café was similar to the Park Café on the other ships.   Light fare.  The best roast beef sandwiches!
IMG_1040
The artwork on this ship was so different!   Above is a sculpture called X-Troaordinary by Lawerence Argent.   It is 30 feet tall, 8 tons, composed of 1,340 stainless steel triangles.   He sits on deck 15 and there’s no doubt that this ship is the Quantum of the Seas when you see it coming!

Thursday, December 4, 2014

Quantum of the Seas - December 1 - 12, 2014

Boarding went quickly and easily. No long lines. Royal Caribbean staff with iPads in hand were scattered throughout the terminal. Total process took less than 15 minutes.

The ship is spectacular. Very high tech. Our cabin is larger than usual and beautifully furnished.

The first 2 1/2 days were at sea so we had more than enough time to acclimate us to this new concept of "smart ship" cruising. Dynamic dining is similar to My Time Dining except you must make a reservation if you want to eat at a particular time. There are no formal nights on this ship however one of the specialty restaurants called The Grand is always formal. There are 7 specialty restaurants of which some are complementary and some are not. There are 11 additional casual restaurants and cafes.

 

The menu above was from Jamie Oliver's Italian restaurant where we ate the first night.

Then there Is the robotic bar! On the first cruise, it malfunctioned and threw ice all around the bar.

From what we've seen so far, it has not been working! Below is Wonderland, one of the specialty restaurants. $30 per person cover charge. We haven't eaten there yet, but will be later on in the cruise.

The North Star has been very popular. It towers high above the ship and moves from side to side offering panaramic views. We plan to do this later in the cruise.

Beautiful sunsets right off of our balcony!

 

Kos found a new girlfriend! Isn't she beautiful? :) The art theme of the ship relates to positive energy, fun, wimsy, laughter and happiness! Each elevator has a different photo, one funnier than the next.

 

Another first for a cruise ship is Bumper Cars!

 

 

Before cruising, I posted on the Cruise Critic message board that I would be meeting on Sea Day mornings in a specific area of the ship to teach a crochet project, a bead crochet necklace, etd. Some of the other ladies offered to teach various other crafts as well. Some of the ladies simply came to sit and chat for a couple of hours.

Since this is the inaugeral sailing to the Caribbean, there is a huge number of diamond, diamond plus, and pinnicle members, which makes the concierge lounge impossible. It's great that we can go to any lounge between 5 and 8:30 and can have up to 3 drinks. In our lounge, there is no limit. Plus there's an array of appetizers.

Our first port of call is today, December 4th at San Juan, Puerto Rico. We'll arrive at 4PM which doesn't leave much time to do anything. Our reservation for dinner tonight is 6:45 in The Grande, so we won't have time for anything except a walk and to find some wifi.

I know you're laughing! :)

Shooting pool in The Music Hall.